The charm of Jinan's winter is in its steaming street snacks. From roasted chestnuts to freshly brewed tea, these five local favorites are essential for experiencing winter in the City of Springs.

1.Sugar-roasted chestnuts

Sugar-roasted chestnuts. [Photo/WeChat account: jnslyj]

The winter air in Jinan is filled with the sweet scent of sugar-roasted chestnuts. Stir-fried in syrup, they have a glossy finish and an easy-to-peel shell, revealing a warm, sweet interior.

2. Roasted sweet potatoes

Roasted sweet potatoes. [Photo/WeChat account: jnslyj]

Baked in traditional iron barrels, Jinan's roasted sweet potatoes are known for their honeyed skins and creamy, melt-in-your-mouth center. For many locals, holding a hot sweet potato on a cold winter day brings a sense of nostalgia.

3. Tanghulu (Sugar-coated hawthorns)

Tanghulu. [Photo/WeChat account: jnslyj]

Locally known as suanzhan'er, these candied hawthorns have a crisp, sugar coating that cracks with each bite. While modern versions include strawberries and more, the classic hawthorn is a favorite for its perfect balance of sweetness and tartness.

4. Milk tea

Hot milk tea. [Photo/WeChat account: jnslyj]

A soothing cup of hot milk tea is the perfect antidote to the winter chill. Infused with fresh milk and red tea, and often accompanied by chewy bubbles, it's a comforting treat for a leisurely winter stroll.

5. Brewing tea around a stove

Tea brewing around a stove. [Photo/WeChat account: jnslyj]

Over a charcoal fire, tea is simmered with roasted peanuts, dates, and oranges. This cozy tradition is a perfect way to enjoy a snowy afternoon.